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 Santa Barbara’s Sustainable Seafood Program aims to increase support for local and sustainable seafood in the community. Look for our logo in storefronts of our partner restaurants and markets. Your patronage at these restaurants supports their dedication to sustainable seafood.
2012 PARTNER RESTAURANTS:
Bouchon
9 W. Victoria Street
(805) 730-1160
Carlitos Café y Cantina
1324 State Street
(805) 962-7117
Cava Restaurant & Bar
1212 Coast Village Rd
(805) 969-8500
Dos Carlitos Restaurant & Tequila Bar
3544 Sagunto St., Santa Ynez
(805) 688-0033
Julienne
138 E. Canon Perdido Street
(805) 845-6488
Mac’s Fish & Chip Shop
503 State Street
(805) 897-1160
Seagrass Restaurant
30 E. Ortega Street
(805) 963-1012
Sidecar Restaurant
3029 E. Main Street
Ventura, CA 93003
(805) 653-7433
UCSB Residential Dining Services
Carrillo, De La Guerra, Ortega, and Portola Dining Commons
University of California
Santa Barbara, CA 93106
(805) 893-4919, (805) 893-3093
Whole Foods Market Santa Barbara, Seafood Department
3761 State Street
Santa Barbara, CA 93105
(805) 837-6959
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